No. 76
Flying Dutchmen Cocktails
(Amsterdam/The Netherlands)

The Netherlands bartenders Tess Posthumus and Timo Janse recently opened their first
cocktail bar, Flying Dutchmen Cocktails. The location was found in the Odeon, a national Dutch monument at Singel 460 in the heart of Amsterdam. Flying Dutchmen Cocktails focusses on (neo-)classic cocktails, drinks education and the creation of a true cocktail culture in the Netherlands. Flying Dutchmen teaches their guests and the bar industry something about bartending, about the stories behind the spirits, about existing recipes and about the bartenders who created these classic cocktails.

No. 77
Clemente Bar
(New York/US)

Located upstairs from the Eleven Madison Park dining room, Clemente Bar is an intimate cocktail bar and chef’s counter from Chef Daniel Humm and artist Francesco Clemente. The beverage program,, spotlights cocktails that are highly technical in their composition, yet elegantly simple in their presentation. Drawing on a diverse set of flavor profiles—classic, nostalgic, and unexpected—each is crafted to engage all the senses, with a detailed focus on serviceware and garnishes. To complement the cocktails, the menu features refined, plant-based hand-held bites in the lounge, and a 90-minute, five-course experience at The Studio chef’s counter.
Photo by Jason Varney

No. 78
Roda Huset
(Stockholm/Sweden)

The seed was first planted close to ten years ago when Hampus Thunholm thought he knew it all. When he went to work at restaurant Fäviken everything got flipped upside down. Through this, somewhat awakening and the deeper understanding, the idea and foundaIon of Röda Huset was born. Hospitality, Swedish ingredients, AdaptaIon by season and Heritage are some keys to describe the philosophy of Röda Huset. Head up the spiral staircase, take two right turns, and you'll arrive at the Röda Huset Cocktail Bar — an inImate 18-seat room where Hampus Thunholm and team serve a curatedtasIng menu.
Photo by Fabian Wester

No. 79
Side Hustle
(London/UK)

Set in the building’s former Police Station, Side Hustle is NoMad’s take on the classic British pub seen through a NoMad lens with a few surprises. The menu at Side Hustle is inspired by Executive Chef Ashley Abodeely’s time living in Los Angeles where she developed a passion for Southern California’s fresh, Mexican-influenced cuisine. The cocktail program  is centered around a large selection of agave-based spirits and cocktails, showcasing the flavors and traditions of Mexico along with classic and contemporary British, European and American offerings.

No. 80
Mag Cafe
(Milan/Italy)

MAG Cafe is now an institution of the Milanese hospitality scene. The venue, in a perfect Bohemian style, features a counter from an old Argentine pharmacy, a real living room for those who love to get lost in the details. Located in the heart of the Navigli, MAG Cafe is both inspiration and creation, aperfect cocktail bar where guests can relax and enjoy a good drink. Inside the bar, the atmosphere is subdued and the accurate decor is renewed periodically. Paintings and ornaments are often made by various artists who attend MAG Cafe.

No. 81
Moonshiner
(Paris/France)

A decade ago, a special place was born in the heart of the City of Love, a secret refuge for lovers of great drinks and authentic speakeasy experience. Moonshiner is more than just a bar; it's a hidden corner in the heart of Paris, a tribute to the Prohibition era, and a homage to classic cocktails.
Our story begins with a stroll through the nostalgic Paris of the 1920s. At first glance, we are just an Italian pizzeria called "Da Vito." But for those who know where to look, behind the Da Vito facade, you'll find Moonshiner, a true speakeasy that will transport you to the Prohibition era in the United States. Open the secret door and discover a mysterious, intimate, and vibrant atmosphere.

No. 82
Atrium Bar
(Florence/Italy)

Atrium Bar is the perfect location for lunch, dinner, or the typical Italian aperitif, coffee and cocktails, in a vast sun-lit and decorative space in Four Seasons Hotel Firenze. Atrium’s Bar Mixologist Edoardo Sandri, and all the team, are masters mixing both classic cocktails and developing concoctions. In the evenings, live piano music creates a relaxed, informal atmosphere that extends outdoors onto the terrace during the balmy summer months. It is a cinematic place, combining an excellent selection of food and drinks, warm and attentive service and a vibrating atmosphere within a XV centrury Renaissance palazzo.

No. 83
Cat Bite Club
(Singapore/Singapore)

Cat Bite Club is a dimly lit neighbourhood cocktail bar hidden behind a cafè curtain,  it offers a sophisticated drinking experience in a fun and relaxed environment. The Singapore cocktail bar highlights two well-loved categories deeply rooted in terroir: agave and rice spirits (with 200+ bottles of the former on offer, Singapore’s largest collection of the category). Cat Bite Club endeavours to create excitement around these unique products, showcasing their flavours and flexibility through a cocktail programme centred around classics. 

No. 84
Candelaria
(Paris/France)

Opened in 2011, Candelaria is an authentic Mexican taqueria in the heart of Paris, where everything including the tortillas is made in-house, plus a world-class cocktail bar hides behind a small door at the back of the room. Live by the Sun and Love by the moon is their philosophy.

No. 85
Dukes
(London/UK)

The DUKES Bar martinis are legendary and as quoted by the New York Times, ‘one of the world’s best. If the walls of this intimate space could tell a thousand stories… Every Martini or personalised cocktail served at the internationally acclaimed bar is an occasion, with our world class bartender team at the helm. Whether visiting for the first time or more, a special rendezvous with friends, a romantic meeting with a lover or a relaxing moment after a meeting, DUKES Bar provides the setting for unforgettable experience.
Photo by Dukes London

No. 86
Nipperkin
(London/UK)

Nipperkin is the intimate cocktail bar within our restaurant in Mayfair, inspired by the cosy and immersive atmosphere of Japanese listening rooms from the 1950s. Designed to emulate the cosiest of living spaces, Nipperkin at NIJŪ captures the understated elegance and warm tone of these venues. With vintage records on display, you can experience an authentic ambience, where music and drinks come together in harmony. Tucked away just off Berkeley Square, you’ll find this flavour-led location at our restaurant, offering cocktails from a drinks programme meticulously curated by award-winning mixologist Angelos Bafas and his team.

No. 87
Tjoget
(Stockholm/Sweden)

Tjoget is a modern neighborhood restaurant with a world class bar, situated in the heart of Stockholm’s vibrant Hornstull area. Our concept is rooted in the Mediterranean region, heavily influenced by our favorite urban and rural spots in southern Europe, northern Africa and the Middle East. Open all week, we welcome guests to our five sections - the dining room, chambre séparée, wine bodega, beer café and cocktail bar.

No. 88
Svanen
(Oslo/Norway)

Turn it into a cocktail bar! Svanen apothecary was established in 1896. Its unique interior remained
and became national patrimony, protected by the Norwegian government.Svanen cocktail bar opened in early 2019. Here, its team proudly welcomes their guests. In the settings where the past and present blend into one. In the bar where genuine hospitality is being served, and where flavour focused modern cocktails highlight an entire experience. In the end of 2024 Svanen opened its long-awaited basement bar D.G.Æ. (Danish acronym for “The Ugly Duckling”) Opposed to historical premises of Svanen
apothecary, D.G.Æ. envisions the bar of the future. 

No. 89
Tokyo Confidential
(Tokyo/Japan)

Celebrating high contrasts and delightful chaos, Tokyo Confidential draws inspiration from a house party that gets suitably rowdy, serving up cocktails, bar bites and champagne as well as top-notch hospitality to create a home for everyone.
Unrivalled views of Tokyo Tower from the bar’s balcony and rooftop inspire TC's ethos, as the iconic landmark once served as a beacon of communication for the city.We invite you to Pull Up, Fess Up and discover the high contrasts of Tokyo Confidential over a drink or five...
Photo by Millie Tang

No. 90
Brujas
(Mexico City/Mexico)

An all-female team, has become a point of reference in the cocktail scene in Mexico City for its gothic but relaxed aesthetic and a cocktail program based on Mexican herbalism. The interior of the bar exudes an intimate, cosy and dark atmosphere, the soft, amber lighting subtly bathing the wooden walls topped with black leather furniture. The bar's shelves contain witchcraft items such as taxidermy, an Ouija board and books, as well as jars containing herbs, roots, fruit peels, etc., which are used in cocktails. Tribute is paid to all the grandmothers, great-grandmothers, mothers and traditional healers who in times past could cure everything from a broken heart to clinical illnesses with the help of herbs...

No. 91
Arca 
(Tulum/Mexico)

ARCA is nestled in the Mayan jungle of Tulum. Our privileged location between the historical heritage of the Mayan ruins and the natural marvel of Sian Ka’an, set the grounds for our vision and identity displayed in an open space that merges with the jungle, the sky and the sea breeze. Inspired by said jungle, our cocktail menu traces the life of a plant - from sprouting seed to fruit. Every drink is a reflection of who we are, where we come from, and what nature continues to teach us — one sip at a time. We have spent several years nurturing our relationship with our local purveyors, who are now like our family. We help the community that has welcomed us open-heartedly in this jungle paradise we call home.

No. 92
Oriole
(London/UK)

Tucked in the heart of Covent Garden, Oriole Bar is an award-winning cocktail destination where inventive drinks are inspired by the spirit of global exploration. The food menu celebrates the vibrant fusion cuisines of Latin America, drawing on Nikkei (Peruvian-Japanese), Argentine-Italian, and regional Mexican traditions, all served against the soulful backdrop of live jazz, blues, and world music from London’s finest performers.
Photo by Eleonora Boscarelli

No. 93
Bar De Vie
(Paris/France)

Tucked in a cozy, typically Parisian limestone cave basement beneath Comptoir De Vie, Bar De Vie showcases the team’s award-winning bar and cocktail pedigree with a more traditional à la carte cocktail list. Utilising French farms, growers, and producers, Bar De Vie boasts unparalleled access to prime seasonal produce and unique French ingredients. With a focus on sustainability, waste minimisation and preservation, the bar serves an ever-evolving menu with a distinctly minimalist style championing the natural flavours and high-quality produce.  
Photo by Millie Tang

No. 94
Stravinskij Bar 
(Rome/Italy)

Stravinskij Bar, located within the iconic Hotel de Russie in Rome, is a place where elegance, hospitality, and creativity seamlessly meet. The atmosphere combines the discreet charm of a classic hotel lounge with the warm, vibrant energy of the city: every detail, from the design to the lighting, is crafted to make guests feel welcome and at ease, whether they are international visitors or locals. For locals, Stravinskij Bar is much more than a hotel bar: it is a point of reference, a gathering place to share convivial moments, discover new flavors, and enjoy the quality and care that make Rome so unique. It is a bar that speaks both to first-time visitors and long-time patrons, seamlessly blending tradition and innovation

No. 95
Rita
(Milan/Italy)

 Rita Cocktails was founded by Edoardo Nono in 2002, as one of the first cocktail bars in Milano. Rita has always been an American-style bar, focused on modern vintage cocktails and of course celebrating the great Milanese aperitivo tradition. Therefore, Rita Cocktails offer has been and remains focused on easy to read and to enjoy recipes, surrounded by an informal but always professional environment, where people from all other the world as well as regular clients every day choose to seat at the bar enjoying the vibe. 

No. 96
Backdoor 43
(Milan/Italy)

BackDoor43 is the world's smallest cocktail bar: 4 square meters of floor space, 4 seats, a unique collection of more than 200 whisky labels from all parts of the world and a takeaway service. The place offers a unique experience, taking the guest into a parallel world of boiseries and collector's items, made even more special by the possibility of being able to choose one's own music playlist and the presence of a barman totally at one's disposal, ready to create tailor-made drinks. There are a few rules to follow: you only enter by reservation. Once a slot is booked, the bar is available to the client for an hour.

No. 97
Penrose
(Kuala Lumpur/Malaysia)

This elevated bar embodies the principles of functionalism, simplicity, and modernity. The intimate atmosphere, with a focus on bar-counter seating, allows the team to deliver more intentional service that encourages conversations across the bar.
At Penrose, the essence of the cocktail is captured through five pillars: alcohol, flavour, taste, body and dilution. This conscientious structure enables the crew to create immaculate libations that pay homage to the classics while incorporating carefully chosen ingredients:  Central to its philosophy is the holistic appreciation of the cocktail journey, encompassing the ambience, seating, service and music, as well as the drinks themselves.

No. 98
Cinquanta Spirito Italiano
(Pagani/Italy)

The story of the “Italian bar” is merged with our country's tradition and culture. This iconic structure has a fundamental role as a point of aggregation at all times,. The “sport” bar is a national symbol, an authentic expression of our culture.. In the 50s and 60s, the bar became an emblem of rebirth. The Italian bar established itself as a place where time and space are consumed.. Cinquanta Spirito Italiano reinterprets the '50s in contemporary times. The list of famous drinks and grown-up classics should be rinsed with experimentation. Cinquanta Spirito Italiano is creating a welcoming atmosphere that allows the person to stare at heart and enjoy reciprocal company.

No. 99
Ruby
(Copenhagen/Denmark)

Ruby opened its doors on the 21st June in 2007 on Nybrogade 10. We have since then become an institution in the Danish cocktail industry and has been rewarded with several international nomination and credits. At Ruby we strive to give the guests an experience with great cocktails in a timeless atmosphere. We hope to help you forget everything else other than your friends, colleagues, cocktails and happy thoughts. That is what you deserve.

No. 100
The Court
(Rome/Italy)

It opened in July 2019. From its lounges it's possible to admire the Colosseum. The Court is located inside the seventeenth-century Palazzo Manfredi, in this Hotel Bar with an international concept it is easy to forget that you are in Rome. To the killer panorama must be even added a strong bar program made up of surprising cocktails resulting from creativity and modern technologies, the mix is completed with the final ingredient that is the great hospitality, present in every gesture and attention of the crew.
Photo by Alberto Blasetti